Tangerine

Our aged and infused tangerine, balsamic and citrusy and complexed. Use this tart sweet condimental with poultry, Asian inspired dipping sauce, dressings, marinades, cheese, plates, over yogurt, fruit, salad, and warm, chocolate brownies. Pairs well with garlic olive oil, Persian lime olive oil, lemon olive oil, blood orange olive oil, and any  non-fused Up Extra Virgin Olive oil. 4% acidity.